Johnna over at 52 Sweets emailed me the link to her latest (and totally awesome) Bake It in a Cake-inspired creation—a candy corn cupcake baked into a chocolate cupcake! Not only do they look and sound delicious, but they’re gluten-free! She posted the recipe, along with some nice photos of the baking process, at 52 Sweets. Check ‘em out! And thanks for sharing, Johnna!